Florida Strawberry Panini
The following recipe incorporates the following colors: Red.
- Ingredients
-
Amount Ingredient 1 pint Florida strawberries, 3/4 of them sliced thin 8 slices sour dough bread (1/2 inch thick) 1/2 cup mascarpone cheese (soft Italian cheese) 2 tablespoons unsalted butter, softened 1 jar Florida strawberry jam Powdered sugar in a shaker for dusting - Preparation
- Heat a Panini press or stove top griddle over medium heat. Spread the mascarpone on 4 of the sour dough bread slices. Spoon 3 heaping tablespoons of the jam on each of the other 4 slices. Arrange the fresh sliced strawberries in a single layer on top of the jam and close the sandwiches. Brush the sandwiches with the butter and grill or press until golden brown and bubbly, around 5 minutes. Transfer the panini to a cutting board and dust with powdered sugar. Carefully cut each sandwich in half and serve with whole strawberries for garnish.
- Yield
- 4 servings
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